Upcoming Events

Hot Dog Night

Every Thursday 5-7:30pm

First Hot Dog Night is June 10. Last Hot Dog Night is August 26. Enjoy a family dinner at the pool!!

Bingo Night/Chili Cook Off

July 11 6-9pm

The pool will remain open. Weristbands will be given to those participating. Bring your best chili to share and play BINGO!!

Floating Flick

July 24

"Cloudy With a Chance of Meatballs" Rated PG

LAST Bingo Night

July 31 6-9pm

The pool will close for this event at 6pm.

Activities

Swim Lessons

Session III Begins July 26

Space still available, inquire at the pool office.

Water Aerobics

Begin June 9

Inquire at the office for class time and to sign up.

Helpful Hints

  • Always use the buddy system.
  • NWSC has a no tolerance policy for drugs and alcohol. No person under 21 is permitted to have alcohol. Alcohol is permitted on special event nights only for adults 21 and over.

Lesson Registration Options*

New 2009:  No lottery will be held. 

By Mail

Current Certificate holders may submit a registration form along with dues  by May 1st to PO Box 20015  Columbus, Oh 43220. 

Open House

New Certificate holders or members who missed the May 1 deadline, can register for Swim Lessons during the Pool Open House on Saturday, May 16 & 17 from 12 noon - 4 pm.

 

For a complete listing of class descriptions and details on skills required for each level offered, visit our Class Info and Course Descriptions page.

Non-Members are permitted to register for Swim Lessons to fill available openings in the 10 & 10:30 am classes for Sessions I & II or, for openings available in Session III. Non-Members pay an additional $40 per class but will receive $50 in Guest Passes that can be used while taking lessons. (Limit, 1 per/non-member)

* No refunds after one week prior to the start of the lessons.  Member initiated changes are subject to a $15.00 CHANGE FEE.

Download the Swimming Lesson Registration Form (PDF)

Download the Member Registration Form (PDF)




Anyone interested in taking WSI, please contact Virginia Tuttle at 614.451.6526.